Naturally sweetened Apple Banana Bread has all the delicious flavors of banana bread with bits of delicious apple throughout.
There’s nothing like banana bread. With its soft, fluffy, banana flavoured batter and it’s lightly sweetened crust, it’s hard to decide if its breakfast food, snack fare, or dessert. Naturally sweetened with maple syrup and ripened bananas, Apple Banana Bread is the perfect balance of fluffy bread and fruit flavoured sweetness.
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This baked bread is truly healthy. Made without butter, margarine, or oil, it is instead packed with fruit.
There isn’t just one fruit in this bread. It is packed with fruit – three very ripe mashed bananas, apple sauce and nearly one whole chopped apple.
The extra fruit gives this banana bread a rich and moist texture that tastes like a dreamy combination of bread and cake.
Oozing with rich banana flavour and chunks of softly baked apples, you can’t help but fall in love with every bite of this healthy bread.
When it comes to apples, Galas are just perfect. They are so perfectly sweet, they compliments the delicious banana batter. And they add a bite of texture. So, there’s delicious pops of apple throughout the soft and creamy bread.
After you make Apple Banana Bread, please add a comment below and give it a star rating! I love hearing how much your family enjoys these meals.
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Apple Banana Bread
Apple Banana Bread makes a perfect breakfast, snack or dessert. Lightly sweetened with maple syrup, you can enjoy this bread any time of the day. Make some Apple Banana Bread today. Your house will be filled with the amazing smell of freshly baked apples and bananas. Yum!
- Prep Time: 10 mins
- Cook Time: 60 mins
- Total Time: 1 hour 10 mins
- Yield: 1 Loaf 1x
Ingredients
- 1 and 1/2 cups mashed bananas (3 bananas)
- 1/2 cup maple syrup
- 1/3 cup apple sauce
- 1/4 cup milk
- 2 tablespoons egg whites
- 1 and 1/2 teaspoons vanilla
- 1 and 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon cinnamon
- 1/2 teaspoon salt
- 1/8 teaspoon nutmeg
- 1/2 cup apple, cored and chopped (1 Gala apple)
Instructions
- Preheat oven to 325 F (165 C).
- Coat non-stick loaf pan (9 x 5) with cooking spray.
- In a medium bowl, combine bananas, maple syrup, apple sauce, milk, egg whites and vanilla.
- In a smaller bowl, combine flour, baking soda, cinnamon, salt and nutmeg. Add to banana mixture. Mix in apples.
- Add to baking pan. Bake for 55 to 60 minutes, until the top is golden brown and a toothpick comes out clean.
- Cool 5 to 10 minutes before cutting.
- Enjoy!
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Grab my done-for-you dinner plan with simple, 5-ingredient meals and a grocery list, so you don’t have to figure out dinner this week.
Julie Ann
So good!!
cookandenjoyrecipes
Yummy!! I have opened up a page on my blog listing blogs worth following, and you’re one of them.
https://cookandenjoyrecipes.wordpress.com/blogs-worth-following/
Jessica
Thanks!! That’s so sweet of you. I’ll check it out! :)
Fay
You really make it seem so easy. I’m definitely going to try this banana bread.
Jessica
Thanks Fay!! Let me know how it turns out. :)