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Apple Banana Waffles

August 7 2015 by Jessica Leave a Comment

Light, fluffy and fat free, Apple Banana Waffles are the perfect way to start the weekend.

Apple Banana Waffles -- apple sauce, maple syrup, banana, and vanilla, gives these waffles a subtle sweet flavour. #fatfree #breakfast | thishappymommy.com

Looking for the perfect way to start the weekend? Mine would begin with me sleeping in past 10 a.m. and waking up to a tray of waffles in bed. I know it’s just a fantasy, but it sure sounds good. Maybe one day I’ll sleep in again. Until then, I’ll wake up whenever my toddler daughter does and enjoy Apple Banana Waffles in the kitchen, with my family anxiously waiting until they’re ready. Who doesn’t love freshly baked waffles?

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Apple Banana Waffles -- apple sauce, maple syrup, banana, and vanilla, gives these waffles a subtle sweet flavour. #fatfree #breakfast | thishappymommy.com

These waffles are yum! Like seriously yummy!! They don’t even need any toppings. But, let’s be realistic, topping are delicious! Fresh cut strawberries and blueberries with a drizzle of real maple syrup just make any breakfast truly scrumptious. Sure these waffles are already sweetened with maple syrup, but the Canadian in me says, “More maple syrup, more!”

Apple Banana Waffles -- apple sauce, maple syrup, banana, and vanilla, gives these waffles a subtle sweet flavour. #fatfree #breakfast | thishappymommy.com

Don’t get me wrong, these waffles are not even close to toothache sweet. They’re perfectly, lightly sweetened. The combination of apple sauce, maple syrup, banana, and vanilla, gives these waffles a subtle sweet flavour.

Apple Banana Waffles -- apple sauce, maple syrup, banana, and vanilla, gives these waffles a subtle sweet flavour. #fatfree #breakfast | thishappymommy.com

Apple Banana Waffles are even tastier when you realize that they are light, flavourful, fluffy, and fat free. So enjoy a waffle this weekend! Enjoy two or even three! Here’s to the weekend! Have a wonderfully-waffly one.

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READY TO MAKE DINNER FASTER?


Dinnertime Starter GuideOur helpful guide shares the 3 simple steps to making dinner easier, plus tasty recipes too. It's a game changer - get our FREE guide for a limited time!

[recipe]

[recipe title=”Apple Banana Waffles” servings=”6-7″ time=”10-15 minutes” difficulty=”Easy” print=”false”]Apple Banana Waffles -- apple sauce, maple syrup, banana, and vanilla, gives these waffles a subtle sweet flavour. #fatfree #breakfast | thishappymommy.com

These waffles are delicious, light, fluffy, and fat free. Your family will love Apple Banana Waffles. They’re the perfect way to start the weekend!

Ingredients:

  • 2 cups flour
  • 4 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1/4 teaspoon cinnamon
  • 3/4 cup apple sauce
  • 1/2 cup maple syrup
  • 1/4 banana, mashed
  • 4 tablespoons egg whites
  • 2 tablespoons milk
  • 2 tablespoons fat free plain Greek yogurt
  • 4 teaspoons vanilla

Directions:

  1. In a large mixing bowl, combine flour, baking powder, baking soda, salt, and cinnamon.
  2. In a smaller mixing bowl combine apple sauce, maple syrup, banana, eggs, milk, yogurt, and vanilla.
  3. Add apple/banana mixture to flour one.
  4. Grease waffle iron with oil or oil spray. Preheat according to manufacture’s instructions.
  5. Pour batter into centre of the iron and close lid.
  6. Serve with your favourite waffle toppings. Plate and enjoy!

[/recipe]

If you love brunch food, you may also enjoy Maple Mini Muffin Pancakes

Maple Mini Muffin Pancakes

Skinny Pumpkin Spice Muffins

Skinny Pumpkin Spice Muffins

Do you enjoy waffles? What’s your favourite breakfast or bunch food?

READY TO MAKE DINNER FASTER?


Dinnertime Starter GuideOur helpful guide shares the 3 simple steps to making dinner easier, plus tasty recipes too. It's a game changer - get our FREE guide for a limited time!

Filed Under: Breakfast, Healthy Recipes

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Reader Interactions

Comments

  1. Marion Bron

    April 10 2016 at 12:12 pm

    Great recipe! These waffles sound great.

    Reply
    • Jessica

      April 11 2016 at 3:50 pm

      Thanks Marion! Hope you enjoy them. 🙂

      Reply

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