Creamy Orange Salad

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5 from 1 review

Creamy Orange Salad has a wonderfully fruity and nutty flavour. With only five ingredients, the dressing is super simple to make. Toss it with lettuce, mandarin slices and roasted almonds and you have a truly satisfying summer salad.

  • Author: Jessica
  • Prep Time: 10 mins
  • Cook Time: 4 mins
  • Total Time: 14 mins
  • Yield: 4 1x


Units Scale


  • 1 head lettuce, chopped
  • 1 cup blanched almonds, sliced
  • 1 (15 oz) can mandarin orange slices
  • 1/2 cucumber, sliced
  • 1/4 cup dried cranberries


  • 1/2 cup orange juice
  • 1/4 cup fat free plain Greek yogurt
  • 2 tablespoons miso paste
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon soy sauce


  1. Preheat oven to 350 F (180 C).
  2. Cover cookie sheet with parchment paper. Evenly lay out almond slices. Bake for 3 to 4 minutes. Flip almond slices. Bake for 2 more minutes, or until desired colour.
  3. In a small bowl, combine orange juice, yogurt, miso paste, apple cider vinegar and soy sauce. Mix until the dressing is smooth and well combined.
  4. Fill a large bowl with lettuce. Evenly mix in salad dressing. Top with almonds and orange slices.
  5. Plate and enjoy!

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