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Honey Orange Baked Salmon

September 3 2015 by Jessica Leave a Comment

Salmon fillets are baked to perfection with honey, orange juice, soy sauce and other seasonings.

Honey Orange Baked Salmon -- With only seven ingredients, this salmon is simply delicious. | thishappymommy.com

With only seven ingredients, Honey Orange Baked Salmon is simply delicious. The real secret to this salmon is letting it marinate for at least 15 minutes before baking it in the oven.

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Honey Orange Baked Salmon -- With only seven ingredients, this salmon is simply delicious. | thishappymommy.com

The combination of soy sauce, orange juice, honey, garlic, vegetable stock, and ginger gives this salmon a really distinct and tasty flavour. The ingredients meld together into a perfectly balanced sauce that is truly a crowd pleaser.

I love serving Honey Orange Baked Salmon on a bed of raw spinach. The heat from the salmon lightly cooks the spinach and it effortlessly enhances the flavour of the sauce and the salmon. If spinach isn’t your thing, Honey Orange Baked Salmon also tastes amazing with brown or white rice (that’s how my husband prefers it).

Honey Orange Baked Salmon -- With only seven ingredients, this salmon is simply delicious. | thishappymommy.com

If there are any leftovers, Honey Orange Baked Salmon still tastes amazing the next day. Enjoy it hot or cold, your family will love this quick and easy meal.

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[recipe]

READY TO MAKE DINNER FASTER?


Dinnertime Starter GuideOur helpful guide shares the 3 simple steps to making dinner easier, plus tasty recipes too. It's a game changer - get our FREE guide for a limited time!

[recipe title=”Honey Orange Baked Salmon” servings=”4-5″ time=”40 minutes” difficulty=”Easy” print=”false”]Honey Orange Baked Salmon -- With only seven ingredients, this salmon is simply delicious. | thishappymommy.com

Looking for a simply delicious salmon? With only seven ingredients, Honey Orange Baked Salmon is truly tasty.

Ingredients:

  • 1 pound salmon, fillets
  • 1/4 cup soy sauce
  • 1/4 cup orange juice
  • 1/4 cup honey
  • 2 cloves garlic, minced
  • 1 tablespoon vegetable broth
  • 1 tablespoon ginger, minced

Directions:

  1. Preheat oven to 450 degrees F (230 degrees C).
  2. In a small bowl, combine soy sauce, orange juice, honey, garlic, vegetable broth, and ginger. Spoon mixture evenly over salmon. Marinate salmon for 15 minutes.
  3. Bake salmon for 8 to 12 minutes, or until fish flakes easily with a fork.
  4. Plate salmon and enjoy!

[/recipe]

If you love fish, you may also enjoy Mushroom Smothered Salmon

Mushroom Smothered Salmon

Leftover Tuna Salad Patties

Leftover Tuna Salad Patties

Healthy Blackened Salmon

Healthy Blackened Salmon

Honey Mustard Salmon

Honey Mustard Salmon

Lemon Baked Cod

Lemon Baked Cod

Have you tried Honey Orange Baked Salmon? What’s your favourite way to prepare salmon or any fish?

READY TO MAKE DINNER FASTER?


Dinnertime Starter GuideOur helpful guide shares the 3 simple steps to making dinner easier, plus tasty recipes too. It's a game changer - get our FREE guide for a limited time!

Filed Under: Fish, Chicken & Meat, Healthy Recipes

Previous Post: « Strawberry Soup
Next Post: Roasted Asparagus with Soy Glaze »

Reader Interactions

Comments

  1. Jules Litwin

    September 3 2015 at 7:27 am

    Looks lovely. How would the sauce work on chicken?

    Reply
    • Jessica

      September 3 2015 at 3:12 pm

      Thanks Jules! I haven’t tried it with chicken, but I’m sure it will be great. Try marinating the chicken for two hours before baking. Let me know how it turns out.

      Reply

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