Lemon and chocolate lovers will melt over these skinny blondies. Perfectly melted chocolate and lemon flavoured batter make these blondies unforgettable. Lemon Chocolate Chip Blondies are so delicious no one will believe that they are really low fat.
I love food that keeps you guessing. At first sight, these looks like any other chocolate chip blondies. Sure, they’re delicious, but these blondies are so much more.
When you bite into a Lemon Chocolate Chip Blondie, the first thing you notice is the ooey gooey, melt in your mouth chocolate chips.
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Then the lemon flavour sneaks up on you, leaving you with a luscious lemon taste. And let me tell you, it is oh so delicious. The truth is, if you’ve never tried lemon and chocolate before, it is absolutely amazing.
There’s something about the tart of the lemon that’s the perfect combo for that creamy dreamy chocolate. Each bite just gets better and better.
Yum!
After one bite, you just want to have some more.
Thankfully, these are a little guiltless, they’re skinny (or low fat). Your family will love this chocolatey, lemony treat.
After you make Lemon Chocolate Chip Blondies, please add a comment below and give it a star rating! I love hearing how much your family enjoys these meals.
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Lemon Chocolate Chip Blondies
Perfectly melted chocolate and lemon flavoured batter make these blondies unforgettable. They are so delicious no one will believe that they are really low fat.
- Prep Time: 5
- Cook Time: 25
- Total Time: 30 minutes
- Yield: 12 bars 1x
- Category: Dessert
- Method: Bake
Ingredients
- 1 and 1/2 cups brown sugar
- 1 and 3/4 cups flour
- 1 cup semi-sweet chocolate chips
- 1/2 cup unsweetened apple sauce
- 4 tablespoons egg whites
- 2 tablespoons fat free Greek yogurt
- 2 tablespoons lemon juice (1 lemon)
- 1 teaspoon vanilla extract
- 1/2 teaspoon lemon zest
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
Instructions
- Preheat oven to 350 F (175 C).
- Coat non-stick baking pan (13 x 9) with cooking spray.
- In a large bowl, combine brown sugar, flour, baking powder, and salt.
- In a smaller bowl combine apple sauce, eggs, yogurt, lemon juice, vanilla and lemon zest. Add to flour mixture. Gently stir in chocolate chips.
- Bake for 25 minutes. Cool 5 to 10 minutes before cutting into 12 bars.
YOUR DINNER IS PLANNED
Grab my done-for-you dinner plan with simple, 5-ingredient meals and a grocery list, so you don’t have to figure out dinner this week.
Angela G.
These look sinfully delicious! Thanks for sharing! :) xx
http://angieisagirl.wordpress.com
Jessica
Thanks Angela!