If you love breakfast food, you’ll love Maple Mini Muffin Pancakes. All the flavours of fluffy maple pancakes in these sweet, mini bites.

Let’s talk about breakfast food! Sure, breakfast is the most important meal of the day, but breakfast food can be enjoyed all day long. Whether it’s breakfast, lunch, dinner or something in between, you can seriously eat breakfast food any time of the day.

While I could gush over waffles, pancakes, muffins, french toast, or a perfect omelette (Yes, I have a thing for breakfast food), today I want to tell you about my new favourite mini pancake, Maple Mini Muffin Pancakes. Just look at how sweet and delicious they are.

There’s something so perfect about pancakes. They’re light, fluffy and completely delicious, but they can be a little high maintenance. You need to watch them, make sure they’re cooking evenly, flip them, and keep one batch warm while the next is cooking. No one wants to eat cold pancakes while everyone else is eating warm ones.

With Maple Mini Muffin Pancakes, you have all the delicious flavour of pancakes without all the extra effort. You have to love that, right? Best of all, it’s ready in only 15 minutes. So now you have time to whip up your favourite smoothie or maybe even some time to relax. And you definitely deserve some time to relax!

As they bake in the oven, your home will fill with the smells of vanilla, maple syrup, and cinnamon. But they taste even better. Biting into these Maple Mini Muffin Pancakes is like enjoying a perfect mouthful of fluffy pancakes. The light maple flavour is heightened by the cinnamon and vanilla extract.

With a rich and creamy flavour, no one will believe that these mini treats are actually fat-free. So you can indulge in these guilt-free Maple Mini Muffin Pancakes again and again.

Whether you are making breakfast for a crowd or a simple snack for yourself, these mini pancakes are the perfect go-to dish. No one will believe how easy these are to make and you won’t believe how quickly they disappear. As often as I make them, there never seems to be any leftovers.

I know what I’ll be having later today. How about you?

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Maple Mini Muffin Pancakes

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★★★★★

5 from 1 reviews

Maple Mini Muffin Pancakes are as fluffy as your favourite pancake. Take a big bite out of these guilt-free treats and enjoy them any time of the day.

• Author: Jessica
• Prep Time: 7 mins
• Cook Time: 8 mins
• Total Time: 15 mins
• Yield: 24 mini muffins 1x

Ingredients

Units USM Scale 1x2x3x

• 1 cups all-purpose flour
• 1/2 tablespoon baking powder
• 1/2 teaspoon salt
• 1/8 teaspoon cinnamon
• 1/2 cup fat free plain Greek yogurt
• 1/2 cup milk
• 2 tablespoons egg whites
• 2 tablespoons maple syrup
• 2 tablespoons unsweetened apple sauce
• 1/2 teaspoon vanilla

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Instructions

1. Preheat oven to 425 degrees Fahrenheit (220 Celsius). Coat mini muffin pan with non-stick cooking spray.
2. In a large mixing bowl, combine flour, baking powder, salt, and cinnamon.
3. In a small mixing bowl, combine yogurt, milk, eggs, apple sauce, maple, and vanilla.
4. Add yogurt mixture to flour one. Stir to combine. Fill mini muffin tins.
5. Bake 8 to 9 minutes, or until muffins are golden brown on top.
6. Let cool for 1 to 2 minutes before removing from pan.
7. Plate and enjoy!

If you love breakfast food, you may also enjoy Yogurt Blueberry Pancakes

Apple Banana Waffles

Skinny Pumpkin Spice Muffins

Chocolate Banana Smoothie

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