Peanut Butter Banana Bread
Lightly sweetened with maple syrup, Peanut Butter Banana Bread is the perfect sweet treat. With a deliciously moist texture, scrumptious flavours and melted chocolate chips, this bread is the perfect snack or dessert. Whenever you enjoy it, this bread is pure satisfaction.
- Prep Time: 15 mins
- Cook Time: 60 mins
- Total Time: 1 hour 15 mins
- Yield: 1 loaf 1x
Ingredients
Units Scale
- 1 and 1/2 cups mashed bananas (3 bananas)
- 1/2 cup maple syrup
- 1/2 cup peanut butter
- 2 tablespoons apple sauce
- 2 tablespoons egg whites
- 1 and 1/2 teaspoons vanilla
- 1 and 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon cinnamon
- 1/2 teaspoon salt
- 1/8 teaspoon nutmeg
- 1/2 cup semi-sweet chocolate chips
Instructions
- Preheat oven to 325 F (165 C).
- Coat non-stick loaf pan (9 x 5) with cooking spray.
- In a medium bowl, combine bananas, maple syrup, peanut butter, apple sauce, egg whites and vanilla.
- In a smaller bowl, combine flour, baking soda, cinnamon, salt and nutmeg. Add to banana mixture. Mix in chocolate chips.
- Add to baking pan. Bake for 55 to 60 minutes, until the top is golden brown and a toothpick comes out clean.
- Cool 5 to 10 minutes before cutting.
- Enjoy!
Find it online: https://thishappymommy.com/peanut-butter-banana-bread/