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Snickerdoodle Blondie Bars

Snickerdoodle Blondie Bars are sensational. They are pure cinnamon and sugar bloss. And they taste even better when you realize that they’re fat free. It’s hard not to love these chewy blondie bars with their cinnamon-sugar topping.

  • Author: Jessica
  • Prep Time: 10 mins
  • Cook Time: 30 mins
  • Total Time: 40 mins
  • Yield: 12 bars 1x
Scale

Ingredients

  • 2 and 1/2 cups flour
  • 1 cup granulated sugar
  • 1 cup brown sugar
  • 1 1/2 teaspoon cinnamon
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup apple sauce
  • 1/2 cup fat free vanilla Greek yogurt
  • 4 tablespoons egg whites
  • 1/4 teaspoon vanilla extract
  • TOPPINGS:
  • 3 tablespoons granulated sugar
  • 1/2 teaspoon cinnamon

Instructions

  1. Preheat oven to 350 F (175 C).
  2. Coat non-stick baking pan (13 x 9) with cooking spray.
  3. In a large bowl, combine flour, granulated sugar, brown sugar, baking powder, cinnamon, and salt.
  4. In a smaller bowl combine apple sauce, eggs, yogurt, and vanilla. Add to flour mixture. Mix until smooth and even, with no streaks.
  5. Add to baking pan. Sprinkle with cinnamon-sugar topping. Bake for 30 to 35 minutes.
  6. Cool 5 to 10 minutes before cutting into 12 bars.
  7. Enjoy!
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